Festive Fermentation Skillshare – December 15th
Looking to learn more about the wonderful world of fermented foods? Join us on Sunday, December 15th 10:30 AM to 12:00 PM for a Fermentation Skillshare for a hands-on workshop focusing on kimchi and...
Tagged: food
Permaculture Design Certificate _ Online
Due to COVID 19 the Deanery is not able to offer an on-site Permaculture Design Certificate (PDC) at this time. However we are excited to affiliate with EAT (Earth Activist Training) to offer a full...
Local Eastern Shore Assistance Resources During COVID-19
These are strange and troubling times. It is incredibly heartening to see neighbours and whole communities coming together world wide to support each other to meet the challenges of COVID -19. The Deanery Project...
Ready for Winter Work Party Nov. 24, 2018
Saturday, November 24, 10 am – 2 pm it is our “Ready For Winter” Work Party, followed by Episode 2 of our new podcast, “More of the Shore: Through Story and Song”. With...
RURAL ROOTS FESTIVAL – Oct. 24
This is a packed day of skill sharing workshops, demonstrations, great conversations, and delicious food on the beautiful Eastern Shore. Sessions range from wood carving with folk artist Barry Colpitts, and tool sharpening with...
Mushroom Foray!!
Register Today! The Nova Scotia Mycological Society is back again on the Eastern Shore! This year’s amazing fall foray is taking place the weekend of September 25 – 27 at the Deanery Project. Registration...
